NAME OF ESTATE/DOMAINE: Bergaglio Cinzia
NAME OF VIGNERON: Cinzia & Massimo (husband & wife)
LOCATION: Located in Tassarolo (Alessandria) in Piedmont, northern Italy,
GRAPE/BLEND: 100% Cortese.
CERTIFICATION: Not certified
SUITABLE FOR VEGETARIANS/VEGANS: Suitable for vegetarians and vegans
ALLERGENS (EGGS AND/OR MILK): None used
TASTING NOTE: The wine is really fresh and floral with notes of heather and honeydew, clean with a pleasant aftertaste of toasted almond and hints of apple and sage.
FOOD RECOMMENDATION: Suitable for a variety of Ligurian sea food dishes: stuffed squid, salad of baby octopus or mussels and oysters. It also goes well with risotti and pasta dishes especially those with vegetables and herbs.